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These fantastic pan-baked shortbread cookies are rich, buttery, and wonderfully tender, with a classic flavor that never goes out of style. Baked in a single pan using simple ingredients, this recipe makes shortbread approachable while still feeling special and satisfying. Easy to slice, share, and enjoy, these cookies are perfect for quiet moments, thoughtful gifts, or serving alongside a warm cup of tea or coffee—simple baking at its best.
Carolina de Canadá 